This is one of the easiest and most delicious dishes. I made it as a dinner with a small salad. Of course you can make this for breakfast and add some bacon or sausage. Plus very easy to double. So tasty!
8 oz can of tomato sauce
5 -6 eggs
Feta cheese
Fresh clipped parsley
Salt and pepper
I used a small baking dish and sprayed with cooking spray. Add the sauce all around the dish. Crack each egg in dish carefully going around the casserole dish so they don't break. It's ok if they touch. Sprinkle with salt and pepper. Sprinkle cheese over top evenly to your liking. Sprinkle chopped parsley over top. Cook at 400 degrees for about 17 min.
Enjoy!
A LOW CARB WAY OF LIVING FOR LIFE. I'M HERE TO HELP. COME VISIT ME FOR WONDERFUL RECIPES, TIPS AND COOKING TECHNIQUES. IF YOU NEED ANY ADVICE ON COOKING ANYTHING LOW CARB OR "DECARBING" A RECIPE. I'M HERE FOR YOU! JUST ASK
Wednesday, July 16, 2014
Saturday, July 5, 2014
Italian Summer Salad
Well here we are..summer time and we can always use ideas for side dishes to go with all of those dogs and burgers. Here is one so easy and so tasty!
1 English cucumber diced (no need to peel)
2 large tomatoes diced
1 small onion diced
3/4 cup fresh diced mozzarella
Italian dressing..about 1 cup..to you taste
Salt and pepper
Mix everything together and let sit in fridge for at least 30 minutes before serving.
Enjoy!!!
1 English cucumber diced (no need to peel)
2 large tomatoes diced
1 small onion diced
3/4 cup fresh diced mozzarella
Italian dressing..about 1 cup..to you taste
Salt and pepper
Mix everything together and let sit in fridge for at least 30 minutes before serving.
Enjoy!!!
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