Sunday, January 18, 2009


I was trying to revamp and old treat and decided to put this recipe in a fancy pie dish. Appearance is everything sometimes when trying new recipes. Wala....brownie pie.

1/3 cup butter
3 squares unsweetened chocolate
2 cups splenda
4 eggs well beaten
1/4 tsp salt
1 tsp vanilla
2/3 cup chopped walnuts (optional-or any nut on hand)

Melt butter and chocolate on medium heat in a microwave safe bowl. Mix in sugar and then well beaten eggs. Add salt, vanilla and nuts. Pour into a well greased 9 inch pie dish. Bake in oven at 350 degrees for about 45 minutes. This is really good with whipped topping or a small amount of low carb vanilla ice cream. Yummy!