Tuesday, August 25, 2009


This is a nice little twist on an old recipe. It's nice to have another meatloaf recipe to back up your old faithful.

1 pound ground turkey
1/2 cup shredded zucchini
1/2 cup grated parmesan cheese
1 egg
1/2 tsp italian seasoning
1/4 tsp salt and pepper
1/4 tsp garlic powder
3/4 feta cheese(with tomato/basil)-or you can use plain feta or goat
no sugar added ketchup

Mix everything together except for feta and ketchup. Spray a loaf pan with pam. Put 1/2 of turkey mixture in loaf pan. Sprinkle 1/2 of the feta cheese on and then layer the turkey again. Sprinkle remaining feta cheese on top and squirt ketchup in a zig zag pattern on top. Bake in 350 oven forf 30-40 min. ENJOY!

1 comment:

  1. I made this for dinner tonight and it was scrumptious and smelled wonderful! I'm not a fan of feta so I used mozzarella instead. Thank you so much for sharing.